Mastering the basics of baking: Tips to help you avoid dessert disasters – WITI FOX 6 Milwaukee

MILWAUKEE — The secret to delicious baked goods is all in the details. Jennifer Goldbeck with Delicately Delicious joins Real Milwaukee with some tips we should keep in the mix. 1. Use room temperature ingredients. This allows for the ingredients to blend together, avoids curdling/broken batters, and enables ingredients to distribute more evenly. Tips to get refrigerated items to room temperature fast include: – placing eggs in a bowl of warm (not hot) water – quick bursts of short times in the microwave followed by stirring to distribute heat to bring milk, buttermilk, or other cold liqui…